Black Raspberry Flavor Extract, Natural

Description

Product Details

Flavor or Fragrance Black Raspberry Product Type Flavor Extract Form Liquid Designation Natural Solubility Water Soluble Physical Appearance Clear Liquid. BRIX 1.366+/-0.020 Carriers Ethyl Alcohol. Storage Store in tightly sealed containers at ambient temperatures not exceeding 70º-75º Fahrenheit. Stable for up to 3 years if stored properly. Non-GMO This product does not contain any genetically modified organisms. Allergens This product does not contain any allergens. Manufactured In USA

Attributes

• Vegan
• OU Kosher
• Gluten Free
• Non-GMO

Ingredients

Ethyl Alcohol and Natural Flavors.

Technical Documents

Documentation available upon request

• • Certificate of Analysis (COA) / Specification Sheet
• • Material Safety & Data Sheet (SDS)

Request documentation

Ethyl Alcohol and Natural Flavors.

Black Raspberry Flavor Extract, Natural is a concentrated flavoring ingredient formulated to deliver the distinctive taste characteristics of black raspberries to food and beverage applications. This natural extract provides a balanced sweet-tart flavor profile with deep berry notes and aromatic complexity. The concentrated liquid format allows for precise dosing and consistent results across various culinary and commercial applications.

Applications:

This extract integrates seamlessly into baking applications including cakes, muffins, cookies, and pastries. Beverage manufacturers utilize it for flavored waters, sodas, cocktails, and smoothie formulations. Confectionery applications include ice cream, sorbet, yogurt, candies, and chocolate products. The extract also functions effectively in sauce preparations, glazes, and dessert toppings where black raspberry flavor enhancement is desired.

Benefits:

The concentrated formulation provides consistent flavor delivery without seasonal availability concerns associated with fresh fruit. Extended shelf stability reduces inventory management complexity while maintaining flavor integrity over time. The liquid format enables uniform distribution throughout products and simplifies incorporation into existing production processes. Cost-effective dosing requirements make it suitable for both small-batch and large-scale manufacturing operations.

Versatility:

This extract adapts to temperature variations encountered in hot and cold applications without flavor degradation. Compatible with various pH levels found in different food matrices, it maintains stability across acidic and neutral formulations. The natural formulation works effectively in both dairy and non-dairy systems, accommodating diverse product development requirements. Suitable for applications requiring clean label ingredients.

Quality Assurance:

Manufacturing processes follow established quality control protocols to ensure batch-to-batch consistency. Sourcing standards prioritize ingredient purity and flavor authenticity. Advanced extraction methods preserve the characteristic compounds responsible for black raspberry’s distinctive sensory properties. Regular testing procedures verify flavor strength, purity levels, and microbiological safety standards.

Sustainability:

The extraction process maximizes yield efficiency, reducing raw material waste. Concentrated format minimizes packaging requirements and transportation impact compared to equivalent fresh fruit quantities. Stable shelf life reduces product waste throughout the supply chain. Natural ingredient sourcing supports sustainable agricultural practices.

Flavor Extracts Product Applications:

Food & Beverage: beer, brewed coffee, brewed tea, butter, cakes, cheesecake, cookies, cream cheese frosting, custard, energy drinks (liquid), frosting (marshmallow), fruit snacks, fudge, gelatin, gummy candy, honey, ice cream, ice pops, juice, kombucha, milk, milkshakes, oil-based frosting, pie filling, soda, syrup, vinegar, vodka, water, yogurt.

Personal Care & Household: bath bombs, bath salts, body mist, body spray, cold process soaps, conditioners, hookah, hot processed soaps, lotions, room spray, salt scrubs, shampoo, sugar scrubs, toothpaste.

See our full Nature’s Flavors product applications compatibility guide →

Usage Levels  – Flavor Extracts: Starting usage is 0.25% up to 4% of the overall recipe

Find more Q&A in our Knowledge Base → 

Jump to FAQs ↓